SB495Introduced in the Senate
Relating To Meat Processing.
Introduced by Tim Richards, District 4
What does this bill do?
Plain-English breakdown
Writing a plain-English summary of this bill… this can take a few seconds the first time.
Official description
Appropriates funds for the Department of Business, Economic Development, and Tourism to develop, construct, and support facilities that can accommodate shock aging processes for meat products. Appropriates funds into and out of the Hawaii Agricultural Development Revolving Fund for programmatic funding relating to facilities using shock aging processes for meat products. Authorizes the Agribusiness Development Corporation to contract with existing and future slaughterhouses in the State.
Where it stands
Carried over to 2026 Regular Session.
December 8, 2025
How did lawmakers vote?
No recorded vote is available for this bill yet.
What do people think?
Citizen Voice
How would you vote on this bill?
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Bill history
Introduced.
Passed First Reading.
Referred to EDT/AEN, WAM.
Carried over to 2026 Regular Session.
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